When the Florida heat kicks in, the last thing we want is a heavy, sluggish meal. That’s exactly why we built Kimura Steak House around something light, flavorful, and genuinely fun to eat. We’re not just another hibachi restaurant in Boynton Beach; we’re a full sensory experience, where sizzling grills, sharp knife work, and premium ingredients come together right in front of you.
Whether you’re planning a birthday dinner, a date night, or simply want an exciting night out with friends, we’ve designed our hibachi tables to turn a regular Tuesday into something worth talking about. Here’s what we bring to the table this season.
What Makes Kimura’s Hibachi Experience Different
At Kimura, hibachi isn’t just a cooking style, it’s the centerpiece of the evening. Our chefs prepare your meal on a flat-top grill just a few feet away, turning simple ingredients into a live show of flipped shrimp tails, onion volcanoes, and precise knife tricks. We designed the kind of teppanyaki dining experience meant to keep kids grinning and adults reaching for their phones to record it. We’ve built our menu around variety, so there’s a hibachi dish for nearly every appetite.
Our menu includes:
● Filet Mignon Hibachi: tender, char-grilled, and paired with garlic butter
● Hibachi Chicken: a lighter option that’s still packed with smoky flavor
● Hibachi Salmon: flaky and grilled to order
● Hibachi Shrimp: quick-seared and finished with our signature sauces
● Combination Platters: Ideal when you want to enjoy more than one protein.
Every hibachi entrée comes with fried rice, sautéed vegetables, and your choice of soup or salad, so you’re getting a full, satisfying meal rather than just a show.
Lighter Fare for Warm Boynton Beach Evenings
Warm-weather dining should feel refreshing, not heavy, and that’s something we take seriously at Kimura. Our kitchen sources quality, sushi-grade seafood and prepares vegetables daily, so every plate feels vibrant instead of weighed down.
If hibachi isn’t the only thing on your mind, Kimura Steak House sushi menu pairs perfectly with a warm evening. We recommend our Tiger Special Roll, made with salmon, eel, avocado, and cream cheese, or the South Beach Roll, which combines kanikama crab, shrimp tempura, and spicy mayo for a roll that’s equal parts creamy and crisp. For something even lighter, our Poke Bowl Dinner, sushi rice topped with avocado, edamame, seaweed salad, and your choice of protein, is a cool, satisfying option on a hot Boynton Beach afternoon.
And if you’re craving something warm and comforting despite the heat, our Ramen Soup, made with a savory broth, tender noodles, and a soft-boiled egg, is proof that our Japanese kitchen favorites go well beyond the grill.
A Hibachi Restaurant Built for Every Occasion
We didn’t want a hibachi dinner at Kimura to feel like “just going out to eat,” so we designed our dining room and our menu to feel like an event, one that works for almost any occasion:
Birthdays and celebrations. Our hibachi chefs turn a simple birthday dinner into a memorable little show, complete with playful antics for guests of all ages.
Date nights. The interactive nature of hibachi cooking gives couples something to bond over, whether it’s your first date or your fifteenth anniversary.
Family dinners. Between the entertainment factor and our range of proteins and vegetarian options, hibachi at Kimura works for picky eaters and adventurous ones alike.
Group gatherings and business dinners. Our hibachi tables comfortably seat larger groups, making Kimura a great choice for team dinners, client meetings, and casual celebrations with friends.
No matter the occasion, our goal is the same: to give Boynton Beach guests a Japanese grill restaurant experience that feels lively, welcoming, and worth returning to.
Our Roots in Boynton Beach
We’ve been part of the Boynton Beach dining scene since 2009, and in that time, we’ve focused on doing a few things really well: quality ingredients, skilled hibachi chefs, and a menu that goes beyond the basics. We’re located conveniently for guests throughout Boynton Beach, Delray Beach, and Lake Worth, and we aim to offer something more exciting than a typical dinner out.
We take pride in the consistency of our food, from our signature rolls to our teppanyaki entrées, alongside the hibachi show itself. If you haven’t experienced Kimura’s version of hibachi yet, now is a great time to try it for yourself.
Reserve Your Hibachi Table at Kimura
Ready to trade a heavy meal for something light, fun, and fired up? We recommend booking ahead, especially on weekends, since our hibachi tables fill up quickly. You can reserve online or call us directly at +561 733 2226, and we’ll confirm your table by phone. Prefer to enjoy Kimura from home? Our full menu is also available for online ordering. Come see what we’ve built at Kimura, we’ll have the grill ready.
Frequently Asked Questions
1. Is Kimura a good hibachi restaurant for families?
Yes. We welcome guests of all ages, and we design our hibachi shows to entertain kids and families celebrating birthdays or special occasions.
2. Do I need a reservation for hibachi at Kimura?
Reservations are recommended, particularly on weekends when our hibachi tables tend to fill quickly. You can book online or call us at +561 733 2226.
3. Does Kimura offer more than hibachi?
Yes. Alongside our hibachi entrées, we serve fresh sushi, sashimi, poke bowls, ramen, udon, and a range of appetizers.
4. What areas does Kimura serve?
We’re located in Boynton Beach and regularly welcome guests from nearby communities including Delray Beach and Lake Worth.
5. Are there lighter or vegetarian hibachi options?
Yes. We offer vegetable hibachi, along with veggie rolls, edamame, and seaweed salad for guests looking for lighter fare.
